​​​Fire Protection, Inc.

KITCHEN FIRE SUPPRESSION SYSTEM

We stand ready 24 hours a day with qualified service technicians to inspect and maintain your automatic wet-pipe, dry-pipe, pre-action, and deluge systems. We do quarterly, annual, and 5 year inspections as per NFPA 25. We also service multi story buildings, highrise buildings, and specialize in testing diesel and electric fire sprinkler pumps. Because no two systems are alike, Pyro Fire Protection’s inspection is customized for your system. The cost for the service is based on the size of your system and the frequency of your preventative maintenance inspections; quarterly, semi-annual, or annual. 


Our services: specializing in Fire Sprinkler Systems inspection and other fire protection services

ABC Dry Chemical, BC Dry Chemical, Class K, Clean Agent, CO2, 

Dry Powder, & Water

. Let Pyro Fire Protection ensure that your Emergency Exit lights meet all National Fire Protection Association (NFPA) codes and standards, along with the Americans with Disabilities Act (ADA) and local fire department requirements.


portable fire extinguishers

Kitchen hood fire suppression systems are required to be inspected on a semi-annual basis as a minimum requirement of NFPA 17A. Our highly trained technicians can inspect and service all types of kitchen hood fire suppression systems. 

fire sprinkler system

Annual certification of Fire Extinguishers is required by National Fire Protection Association 10, Standard for Portable Fire Extinguishers. From selecting the right extinguisher for your location to ensuring that it is certified and ready if you need it, you can be sure that Pyro Fire Protection will have you compliant year after year.

Pyro Fire Protection can design, install, service and maintain your restaurant hood and kitchen fire suppression systems. Your kitchen contains many appliances that have a potential to cause fast-moving and rapidly spreading fires. A kitchen fire suppression system is designed to overlap appliance coverage, insuring all stoves, ovens, broilers, and deep fat fryers are protected by the kitchen fire suppression system. All designs, installations, and inspections will be completed by a licensed fire protection technician. 

Any commercially occupied area, whether building or storage yard, is required to have fire extinguishers protecting it. If you don’t know where or how many Fire Extinguishers you may need for your business our technicians can aid you in developing a fire protection plan regarding the number and Fire Extinguisher placement in accordance with NFPA 10 and local and state codes. 

​ Ansul, Pyro-Chem, Range Guard, Guardian and Kidde Fire Systems ​

exit & emergency lights

WET, DRY, PRE-ACTION, & DELUGE SPRINKLER SYSTEMS
FIRE PUMP MAINTENANCE &TESTING

INDUSTRIAL EMERGENCY LIGHING & EXIT LIGHTING DEVICES

It’s a fact that Fire Sprinkler Systems have been the most effective form of fire protection for decades, but they must be inspected, tested, and maintained in accordance with the requirements of the National Fire Protection Association and the authority having jurisdiction.

 In the event of an Emergency, Exit lighting can save the lives. We can survey your commercial building today to ensure your Emergency lighting is not only working correctly, but in the proper place.